| Promoting healthy dietary behaviour through personalised nutrition: technology push or technology pull? |
2015 |
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Stewart-Knox, Barbara; Rankin, A.; Kuznesof, S.; Poinhos, R.; de Almeida, M.D.V.; Fischer, A.R.H.; Frewer, L.J. |
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| Psychological Determinants of Consumer Acceptance of Personalised Nutrition in 9 European Countries |
2014 |
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Poinhos, R.; van der Lans, I.A.; Rankin, A.; Fischer, A.R.H.; Bunting, B.P.; Kuznesof, S.; Stewart-Knox, Barbara; Frewer, L.J. |
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| Eating and stress at work: The need for public health promotion intervention and an opportunity for food product development? |
2012 |
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Stewart-Knox, Barbara |
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| Caught in a ‘spiral’. Barriers to healthy eating and dietary health promotion needs from the perspective of unemployed young people and their service providers |
2015 |
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Davison, J.; Share, M.; Hennessy, M.; Stewart-Knox, Barbara |
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| Factors influencing European consumer uptake of personalised nutrition. Results of a qualitative analysis |
2013 |
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Stewart-Knox, Barbara; Kuznesof, S.; Robinson, J.; Rankin, A.; Orr, K.; Duffy, M.; Poinhos, R.; de Almeida, M.D.V.; Macready, A.L.; Gallagher, C.; Berezowska, A.; Fischer, A.R.H.; Navas-Carretero, S.; Riemer, M.; Traczyk, I.; Gjelstad, I.M.F.; Mavrogianni, C.; Frewer, L.J. |
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| Attitudes toward genetic testing and personalised nutrition in a representative sample of European consumers |
2009 |
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Stewart-Knox, Barbara; Bunting, B.P.; Gilpin, S.; Parr, H.J.; Pinhao, S.; Strain, J.J.; de Almeida, M.D.V.; Gibney, M.J. |
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| Supplemented zinc does not alter mood in healthy older European adults - a randomised placebo-controlled trial: the Zenith study |
2011 |
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Stewart-Knox, Barbara; Rae, G.; Simpson, E.E.A.; McConville, C.; O'Connor, J.M.; Polito, A.; Andriollo-Sanchez, M.; Coudray, C.; Strain, J.J. |
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| Predictors of taste acuity in healthy older Europeans |
2012 |
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Simpson, E.E.A.; Rae, G.; Parr, H.J.; O'Connor, J.M.; Bonham, M.; Polito, A.; Meunier, N.; Andriollo-Sanchez, M.; Intorre, F.; Coudray, C.; Strain, J.J.; Stewart-Knox, Barbara |
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| Public perceptions of personalised nutrition through the lens of Social Cognitive Theory |
2017 |
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Rankin, A.; Kuznesof, S.; Frewer, L.J.; Orr, K.; Davison, J.; de Almeida, M.D.V.; Stewart-Knox, Barbara |
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| Correlates of food choice in unemployed young people: The role of demographic factors, self-efficacy, food involvement, food poverty and physical activity. |
2015 |
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Davison, J.; Share, M.; Hennessy, M.; Bunting, B.P.; Markovina, Jerko; Stewart-Knox, Barbara |
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| The perceived impact of the National Health Service on personalised nutrition service delivery among the UK public |
2015 |
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Fallaize, R.; Macready, A.L.; Butler, L.T.; Ellis, J.A.; Berezowska, A.; Fischer, A.R.H.; Walsh, M.C.; Gallagher, C.; Stewart-Knox, Barbara; Kuznesof, S.; Frewer, L.J.; Gibney, M.J.; Lovegrove, J.A. |
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| Food4Me study: Validity and reliability of Food Choice Questionnaire in 9 European countries |
2015 |
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Markovina, Jerko; Stewart-Knox, Barbara; Rankin, A.; Gibney, M.J.; de Almeida, M.D.V.; Fischer, A.R.H.; Kuznesof, S.; Poinhos, R.; Panzone, L.; Frewer, L.J. |
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| Willingness to pay for personalised nutrition across Europe |
2016 |
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Fischer, A.R.H.; Berezowska, A.; van der Lans, I.A.; Ronteltap, A.; Rankin, A.; Kuznesof, S.; Poínhos, R.; Stewart-Knox, Barbara; Frewer, L.J. |
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| Making personalised nutrition the easy choice: creating policies to break down the barriers and reap the benefits |
2016 |
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Stewart-Knox, Barbara; Markovina, Jerko; Rankin, A.; Bunting, B.P.; Kuznesof, S.; Fischer, A.R.H.; van der Lans, I.A.; Poinhos, R.; de Almeida, M.D.V.; Panzone, L.; Gibney, M.J.; Frewer, L.J. |
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| Evaluation of a theory of planned behaviour-based breastfeeding intervention in Northern Irish schools using a randomized cluster design |
2014 |
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Giles, M.; McClenahan, C.; Armour, C.; Millar, S.; Rae, G.; Mallett, J.; Stewart-Knox, Barbara |
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| Factors determining the integration of nutritional genomics into clinical practice by registered dietitians |
2017 |
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Abrahams, Mariëtte; Frewer, L.J.; Bryant, Eleanor J.; Stewart-Knox, Barbara |
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| Providing personalised nutrition: Consumers’ trust and preferences regarding sources of information, service providers and regulators, and communication channels |
2017 |
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Public health genomics |
20 |
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Poínhos, R.; Oliveira, B.; van der Lans, I.A.; Fischer, A.R.H.; Berezowska, A.; Kuznesof, S.; Stewart-Knox, Barbara; Frewer, L.J.; de Almeida, M.D.V. |
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| Perceptions and experiences of early-adopting registered dietitians in integrating nutrigenomics into practice |
2018 |
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Abrahams, Mariëtte; Frewer, L.J.; Bryant, Eleanor J.; Stewart-Knox, Barbara |
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| Mood and cognition in healthy older European adults: the Zenith study |
2014 |
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Simpson, E.E.A.; Maylor, E.A.; McConville, C.; Stewart-Knox, Barbara; Meunier, N.; Andriollo-Sanchez, M.; Polito, A.; Intorre, F.; McCormack, J.M.; Coudray, C. |
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| Promoting positive attitudes to breastfeeding: the development and evaluation of a theory-based intervention with school children involving a cluster randomised controlled trial |
2015 |
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Giles, M.; Millar, S.; Armour, C.; McClenahan, C.; Mallett, J.; Stewart-Knox, Barbara |
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| "Bringing heaven down to earth”: The purpose and place of religion in UK food aid |
2017 |
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Power, M.; Small, Neil A.; Doherty, B.; Stewart-Knox, Barbara; Pickett, K.E. |
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| Food insecurity and socio-demographic characteristics in two UK ethnic groups: an analysis of women in the Born in Bradford cohort |
2017 |
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Power, M.; Uphoff, E.P.; Stewart-Knox, Barbara; Small, Neil A.; Doherty, B.; Pickett, K.E. |
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| Is food insecurity associated with maternal health among UK ethnic groups? An exploration of women in the BiB cohort |
2018 |
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European Journal of Public Health |
28 |
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Power, M.S.; Small, Neil A.; Doherty, B.; Stewart-Knox, Barbara; Pickett, K.E. |
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| Capturing health and eating status through a Nutritional Perception Screening Questionnaire (NPSQ9) in a randomised internet-based personalised nutrition intervention: the Food4Me study |
2017 |
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San-Cristobal, R.; Navas-Carretero, S.; Celis-Morales, C.; Livingstone, K.M.; Stewart-Knox, Barbara; Rankin, A.; Macready, A.L.; Fallaize, R.; O'Donovan, C.B.; Forster, H.; Woolhead, C.; Walsh, M.C.; Lambrinou, C.P.; Moschnis, G.; Manios, Y.; Jarosz, M.; Daniel, H.; Gibney, E.R.; Brennan, L.; Gundersen, T.E.; Drevon, C.A.; Gibney, M.J.; Marsaux, C.F.M.; Saris, W.H.M.; Lovegrove, J.A.; Frewer, L.J.; Mathers, J.C.; Martinez, J.A. |
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| Application of Behavior Change Techniques in a Personalized Nutrition Electronic Health Intervention Study: Protocol for the Web-Based Food4Me Randomized Controlled Trial |
2018 |
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Macready, A.L.; Fallaize, R.; Butler, L.T.; Ellis, J.A.; Kuznesof, S.; Frewer, L.J.; Celis-Morales, C.; Livingstone, K.M.; Araujo-Soares, V.; Fischer, A.R.H.; Stewart-Knox, Barbara; Mathers, J.C.; Lovegrove, J.A. |
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| Food choice motives, attitudes toward and intention to adopt personalised nutrition |
2018 |
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Rankin, A.; Bunting, B.P.; Poinhos, R.; van der Lans, I.A.; Fischer, A.R.H.; Frewer, L.J.; Stewart-Knox, Barbara |
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| Burnout, Eating Behaviour Traits and Dietary Patterns |
2019 |
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British Food Journal |
TBC |
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Chui, Helena; Bryant, Eleanor; Sarabia, Carmen; Maskeen, Shames; Stewart-Knox, Barbara |
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Emerald |
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