The Psychology of Health and Eating

Module code: PSY6005-B

Module Aims

The aim of this module is to familiarise you with contemporary theoretical and methodological issues in health psychology and in the psychology of eating. You will engage with a range of topics within these disciplines and will be given opportunities to consider the relationship between these and cognate disciplines such as biology and sociology. The module will provide the opportunity to develop group work and presentational skills through the preparation and delivery of student-led seminars.

Outline Syllabus

Theories and approaches in health psychology and in the psychology of eating including: introduction to health psychology; the development of health psychology; health beliefs and behaviours; biological, psychological and social factors; trends in models and approaches, contemporary topics in health psychology and in the psychology of eating e.g. diabetes and adherence; sexual health; stress and illness; gender and health; diet and eating; physical activity and exercise; cognitive, social and biological control over eating; issues in obesity; eating behaviour traits; appetite regulation; food choice. Not every topic will be covered in every year. Topical issues may be covered in more depth and others in outline only.

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